Restaurant Operations Leader
A pizza restaurant chain in Barnesville, Georgia, is seeking a Restaurant Manager who will supervise Colleagues and ensure customer satisfaction and profitability during shifts. This position requires previous experience in restaurants or retail, strong communication skills, and the ability to work under pressure. Applicants must be at least 18 years old and possess a valid driver's license. The role involves extensive interaction with staff and customers, maintaining high standards for service and product quality. Hands-on management style is essential. #J-18808-Ljbffr
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