Cook (Wok Cook)
Job Description
Job Description
Line Cook pay starting at $13/hr plus tips.
Tips on average add $2/hr extra so total pay estimated to be $15/hr
Duties:
- Prepare and cook menu items in accordance with established recipes and standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared and plated according to presentation guidelines
- Follow proper food handling and sanitation procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Assist with catering events as needed
Experience:
- Previous experience as a line cook or in a similar role preferred
- Knowledge of various cooking techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team of talented line cooks!
Job Types: Full-time, Part-time
Pay: From $13.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Paid training
Shift:
- Day shift
- Night shift
Work Location: In person
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