General Manager/Head Golf Professional, Valdosta Country Club

About Valdosta Country Club

Valdosta, GA | The Valdosta Country Club is a private, member-owned club, offering exceptional golf, tennis, swimming, fitness, dining, and events. The VCC has been an integral part of the community for over 100 years and prides itself on outstanding service in a welcoming atmosphere. Located in the heart of our city, the VCC is just minutes from most neighborhoods. We invite you to explore all the amenities, athletic programs, social events, and Southern hospitality that Valdosta Country Club has to offer!

OUR HISTORY

The Valdosta Country Club was organized in 1917, with Abial Winn as the first president. The original clubhouse burned in 1958, and the new clubhouse opened in December 1959. In 1968, 238 acres of the Civil War property Cherokee Plantation were acquired for future expansion. In 1977, Joe Lee designed the Plantation and Bottom Nines as well as the residential development.

In October of 1987, the construction of the Bellemeade Nine was started with Bobby Weed as the architect and completed on July 4, 1988. On July 4, 1990, our beautifully appointed and designed sports complex and Plantation Grill opened.

In 2015, the entire Clubhouse—including the Ballroom, Dining Room, Lounge, Lobby, Pro Shop, Fitness Center, and Locker Rooms—was completely renovated to provide a fresh look with modern finishes and improved amenities. In 2016, the Tennis Courts were refinished with beautiful and classic Har-Tru clay. The Fitness Center was upgraded in 2021 with all-new cardio equipment, complete with cable TV and virtual-ride bikes.

In 2022, the Club broke ground on a course renovation led by Bill Bergin. The 27-hole course was converted into a championship 18-hole course and a 6-hole short course.

The Valdosta Country Club celebrated 100 years in 2017, and we look forward to many, many more!

CLUB DETAILS

Facility: Member-Owned

Course Access: Private

Number of Holes: 18

Total Annual Rounds: 13,000-15,000

Annual Revenue: 5.5 million

Number of Carts: 65

Members: 300 Golf and 200 Social

Caddie Program: No

Practice Range: Yes

Short Game Area: Yes

Number of Staff Managed: 75

Position Overview

Position Overview: General Manager/Head Golf Professional

Title: Reports to: Club President

Supervises: Golf, Tennis, Fitness, Golf Course Maintenance, Food and Beverage, Pool, Finance/Accounting, Human Resources, Membership and Events

Position Description: The General Manager/Head Golf Professional directs all aspects of the facility including its clubhouse, golf and administrative operations. Coordinates and oversees the entire staff and monitors the quality of products and services to maximize customer satisfaction. Secures and protects facility assets. The General Manager assists the Board of Governors with strategic direction, financial analysis and direction for each Board Committee.

Essential Job Functions

General Management

• Responsible for the development and preparation of budgets, including forecasting and review of all facility revenues and expenses on a daily, weekly, monthly, and annual basis
• Develops / coordinates the development of long range, annual business, and capital plans
• Analyzes and monitors financial statements, and reviews income and expenses relative to plans, implements corrective measures as needed, and reports status on a monthly basis
• Assures operational compliance with local, state, and federal laws
• Maintains knowledge and compliance with all lease terms and contractual obligations
• Develops/implements general policies. Approves specific operational policies, programs, and procedures in harmony with the mission and general policies
• Monitors the performance of all daily operations, functions and services; assures high standards and total customer satisfaction
• Establishes personnel policies; ensures proper hiring, training, supervising, personal development, payroll and corrective action in accordance with fair labor standards and safety
• Manages and oversees all accounting, inventories, banking, audit procedures, cash flow, and establishes controls to safeguard funds and assets
• Oversees the care and maintenance of all physical assets and facilities
• Ensures the highest standards for golf services and programs, golf course and practice areas, food and beverage, recreation, entertainment, and other facility services
• Oversees the development of operating procedures and training manuals
• Communicates to controlling entity on a structured and timely basis
• Establish personnel policies and ensure evaluations and annual reviews are completed and recorded for all applicable staff
• Foster open communication within the facility
• Direct the publications of newsletters, informational, and promotional materials
• Develops and maintains all customer safety and emergency policies and procedures

Golf Operations

• Track and verify all players and guests, golf cars, club care, lockers, handicap fees, and other necessary charges, and facilitate accurate accounting and recordkeeping
• Oversee golf car fleet while ensuring proper maintenance and recordkeeping
• Develop and manage an innovative tournament program that services all customer segments
• Administer the Rules of Golf and educate staff. Promote and provide Rules of Golf clinics to the membership
• Develop, maintain, update, and utilize customer database including important dates, spending, sizes, preferences
• Oversee retail merchandise concession in step with the mission of the golf operation and facility, while maintaining profitability
• Supervise physical inventories, present a diverse and desirable array of golf equipment, apparel, and accessories
• Ensure customer database includes and tracks important dates, spending, sizes, preferences
• Develop and oversee player development programs utilizing PGA of America Player Engagement Programs: PGA Jr League, PGA Family Golf, PGA Coach, and Drive, Chip and Putt.
• Oversee the administration of the golf handicap program
• Maintain a close working relationship with the Golf Course Superintendent and provide advice on course playability and tournament setup
• Participate in and compile information from market competition using PGA Performance Track for comparison studies to properly position the facility in the marketplace
• Play golf with a variety of members and/or guests as time permits
• Coordinate plans with the Food and Beverage Manager for food and beverage needs for all golf functions

Knowledge, Skills And Traits

• Maintain PGA of America membership in good standing in an active classification
• Fundamental knowledge of the game of golf, rules of golf, golf facility operations and tournament operations
• Fundamental supervisory practices and principles
• Act as a role model for all employees by demonstrating the behavior and work ethic expected of all employees
• Strong organizational, planning and prioritization skills
• Self-motivated with desire to promote and market
• Service and customer-focused attitude
• Experienced in written and oral business communications
• Remain up-to-date on customer relationship management tactics and strategies Utilize PGA of America Player Engagement Programs: PGA Jr League, PGA Family Golf, PGA Coach, and Drive, Chip and Putt.
• Experienced computer user including Microsoft Word and Excel. Proficient in other applications, i.e. email, internet, tournament and database
• Maintain and promote a positive professional image within the community Attend conferences, workshops, meetings, and trade shows to keep abreast of marketing and business trends
• Maintain a credible golf game and remain current on teaching innovations

Experience And Qualifications

Including, but not limited to, the following:

• PGA Member in good standing
• The right candidate will have experience in the combined role with recent years of experience focused on General Management of a private club facility

Compensation And Benefits

The club will provide a compensation and benefits package commensurate with experience and qualifications.

APPLICATION INSTRUCTIONS

All applications MUST be submitted through the PGA of America's Career Services Department as described below.

Resume deadline is August 13th, 2026 at 11:59 pm Eastern Time

Combine your cover letter, resume, references, and any supporting documents into one (1) PDF document with the following file naming convention: Last Name, First Name, Valdosta Country Club, General Manager/Head Golf Professional

Please address all correspondence to – Mr. Mike Godwin | Club President | Valdosta Country Club

Doug Wert, PGA, and Kevin Walls, PGA are leading this search. Please contact them with any questions.

Email: ***email_hidden***

[email protected]

The employer does not wish to be contacted at this time