Cook At Savannah Coffee Roasters

Job Description Job Description Savannah Coffee Roasters is looking for a dedicated Cook to join our culinary team. We are a high-volume café and bakery that takes pride in crafting the majority of our menu in-house from scratch —from baked goods to savory entrees. Prep work is a key part of this role, and we value individuals who take pride in the details. We believe not everyone is meant to be a chef—but everyone deserves the opportunity to try . That’s why we place all new hires on a 30-day probationary period . This allows our management team time to evaluate if the candidate is the right fit for our culture, our pace, and our standards. Key Responsibilities Execute thorough prep work and daily production with precision Set up, maintain, and break down workstations to standard Cook and plate dishes following recipes and portioning guidelines Uphold food safety, sanitation, and cleanliness standards at all times Maintain a clean and organized kitchen throughout the shift Communicate effectively and work as part of a team Remain off personal cell phones during all working hours Qualifications Minimum 1 year of experience in a professional kitchen or prep-focused role Solid prep skills; comfortable working in a scratch kitchen Familiarity with commercial kitchen equipment and safety procedures Strong attention to detail, ability to follow direction, and a positive attitude Able to stand for 8–10 hours and lift/move kitchen items as needed Must have or obtain a valid Food Safety Certification within 45 days of hire (company will arrange training if needed; failure to obtain will result in release from employment ) What We Offer A 30-minute paid break per shift Hands-on experience in a from-scratch, production-driven kitchen Growth potential within a well-established Savannah institution A team that values professionalism, quality, and commitment Important Notes New hires are subject to a 30-day probationary period . This is a trial phase for both the employee and leadership to determine long-term fit. Food Safety Certification is mandatory within 45 days of hire. We will assist in scheduling and covering the cost if not already certified. If you’re passionate about food, ready to commit to excellence, and eager to contribute to a dynamic kitchen culture—we want to meet you. Apply today and let’s see what you can bring to the table. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.